Chicken Heart - Specification
| Origin Country | Brazil or other | ||
|---|---|---|---|
| Specification Reference | Storage at: minus 18 degrees Celsius; During transportation: minus 18C; Feather off; Washed & Cleaned; White skin (outer yellow skin off); Moisture content less than 3%; No bad smells; Black spots less than 1%; No bruise; No excessive blood or blood stains; no Broken Bone. | ||
| Packing | The packing shall be done in plastic bags and insert into Cartons of 10 kg per carton, loaded into Refrigerated 40’ FCL. | ||
| Weight | 20g per piece |
